Recipes

Appetizer

Beetroot and apple salad

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Portions 4

Preparation 15 min

Ingredients

For the salad 

1 large apple, julienned

2 beets, peeled and julienned

1 ½ cups carrots, julienned

3 to 4 kale leaves

⅓ cup dried cranberries

Sunflower seeds, to garnish

Vinaigrette 

4 tbsp apple juice

1 tbsp apple cider vinegar

2 tsp Dijon mustard

2 pinches onion powder

Salt and pepper to taste

Directions

  1. In a large bowl, add the salad ingredients, mix well.
  2. In a small bowl mix all the ingredients for the dressing. Pour over the salad.